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VIDEOS

Mandrile & Melis - Chocolate making

Mandrile & Melis - Chocolate making

See how the finest filled chocolate delights from Mandrile & Melis are made. These chocolates are bursting with the flavours of hazelnut, Limoncello and crème caramel.

Jamie Oliver using La Chinata Smoked Paprika

Jamie Oliver - Barbeque

Jamie Oliver uses La Chinata in a barbeque marinade - perfect for the summer months!

 

Jamie Oliver - Quick Fish Dishes

Jamie Oliver uses La Chinata on sweet potato chips to go alongside his fish dish.

 

Gordon Ramsay using La Chinata Smoked Paprika

Gordon Ramsay - Smokey Pork Sliders with Barbeque Sauce

Gordon Ramsay uses hot smoked paprika in this quick and easy barbeque sauce.

 

Gordon Ramsay - Healthy Homemade Hamburgers

La Chinata adds depth of flavour to these healthy burgers.

 

Rick Stein using La Chinata Smoked Paprika

Rick Stein - Spanish lentil dish

As Rick Stein tours around Spain this is one of the authentic dishes he creates - with Serrano ham, lentils and paprika. 

 

Flamigni Panettone

A tour through the Flamigni Panettone process

For the fluent Italian speakers out there who want to learn more about Flamigni Panettone from the makers themselves.

 

Giusti Balsamic Vinegar

Giuseppe Giusti: The oldest balsamic producer in Modena

An introduction to the oldest and most prestigious company of Balsamic Vinegar of Modena - Giusti.

 

Peta Mathias talks with Claudio Stefani

Claudio Stefano of Giusti talks to Peta Mathias about his family's 400 year old history in the business of balsamic.

 

La Chinata Paprika

Paella

Watch a demonstration of how to prepare an authentic paella.

 

Arroz Rojo con Pollo

Chicken braised in a paprika tomato-based sauce with short-grain Spanish rice.