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Duck Confit Zoom

Sabato Duck Confit

2 legs
Gift wrap available

Availability: In stock


Available in-store only

Simply reheat this classic French dish for a convenient gourmet dinner. These duck legs are tender, moist and extremely flavoursome. Use the excess duck fat and make the most incredible roast potatoes you’ll ever taste.

Serve alongside roasted vegetables, green beans or next to a salad. Shred the duck legs and make our , make a seductive Rustichella Egg Pappardelle and duck ragù or try .

Cook at 210°C for 20-30 minutes or until skin is crispy.

Dairy and gluten-free.

Additional Information

    Additional Information

    Alcohol No
    Unit Size (orig) 2 legs
    Shipping Group No
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