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Alejandro

Alejandro Chorizo

Embutidos Alejandro is a small family business that specialises in the production of Riojan charcuterie in Logroño. They source real ingredients for their cured meats such as pork from local farmers, paprika and spices. They use traditional methods to craft their artisan chorizo relying on salt as the only preservative. The result is a 100% natural, gluten-free chorizo. The range includes sliced chorizo ideal for platters, and whole chorizo collars perfect for Spanish braises.

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  • Alejandro Sliced Chorizo Magno

    Alejandro Sliced Chorizo Magno


    Preservative-free. Alejandro is a small family business that specialises in Riojan charcuterie in Logroño. This Magno chorizo is coarsely ground and contains pork, paprika, salt and spices. Traditionally made, this chorizo is naturally gluten-free. Great as a tapa or use in cooking. Try adding to rice with La Chinata smoked paprika for an authentic one pot Spanish dish!   

    Meat: Pork
    Origin:
    Spain

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    $11.60
    102 -

    Available in store only

  • Alejandro Sliced Chorizo Troncal

    Alejandro Sliced Chorizo Troncal


    Preservative free. Alejandro is a small family business that specialises in Riojan charcuterie in Logroño. This Troncal chorizo is finely ground and contains pork, paprika, salt and spices.Traditionally made, this chorizo is naturally gluten-free. Delicious as a tapa or to use in cooking.

    Meat: Pork
    Origin:
    Spain

    Learn More
    $11.60
    102 -

    Available in store only

  • Alejandro Chorizo Collar Natural

    Alejandro Chorizo Collar Natural


    Preservative-free. Alejandro is a small family business that specialises in Riojan charcuterie in Logroño. This whole collar is spiced with paprika and is cured using traditional methods. Great to use on cooking or as a tapa. Try adding to braised chickpeas with fresh herbs and tomatoes.

    Meat: Pork
    Origin:
    Spain

    Learn More
    $17.70
    102 -

    Available in store only

  • Alejandro Chorizo Collar Piccante

    Alejandro Chorizo Collar Picante


    Preservative-free. Alejandro is a small family business that specialises in Riojan charcuterie in Logroño. This whole collar is spiced with paprika touch of heat and is cured using traditional methods. Use in cooking or as a tapa. Try adding to pasta with tomatoes for a delicious combination.
    Meat: Pork
    Origin:
    Spain

    Learn More
    $17.70
    102 -

    Available in store only

  • Alejandro Whole Chorizo Magno

    Alejandro Whole Chorizo Magno


    Alejandro is a small family business that specialises in Riojan charcuterie in Logroño. This Magno chorizo is coarsely ground and contains pork, paprika, salt and spices. Naturally gluten-free this chorizo is made traditionally with salt as the only preservative. Try adding to rice with La Chinata smoked paprika for an authentic one pot Spanish dish!   

    Meat: Pork
    Origin:
    Spain

    Learn More
    $24.90
    102 -

    Available in store only

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