A Kiwi classic, fresh from the Sabato kitchen. Our pavlova has a crisp exterior and marshmallowy centre. Diameter approximately 18cm.
Top with fresh cream or mascarpone and your desired toppings. The options are endless; Darlington’s passionfruit or lemon curd, fresh berries and Vincotto, Sabato butterscotch sauce and crumbled brownie…
Gluten-Free.
Sabato’s ‘From our Kitchen’ range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made on site in Mount Eden, in small batches, using our own premium products, as well as carefully selected, top-quality locally sourced ingredients.
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