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White anchovies Zoom

Marinated White Anchovies

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Availability: In stock


Available in store only

White anchovies are delicate and light in flavour, quite different to their close relative the brown anchovy which is packed in salt for up to ten months, turning the flesh brown. White anchovies, on the other hand, are only very briefly salted before being packed in vinegar and oil resulting in a plump, flavourful anchovy – a versatile and tasty delicacy!

Try as a tapa skewered with an El Navarrico pimiento slice  and a slice of  Julie Le Clerc preserved lemon  rind. Or for a more substantial option, try tossed through Rustichella lemon laganelle  with steamed greens and Colonna lemon infused extra virgin olive oil .

Additional Information

    Additional Information

    Alcohol No
    Unit Size (orig) 200g
    Shipping Group Chilled
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