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Pancetta & Egg Pie Zoom

Pancetta & Egg Pie

Serves 3-4
Gift wrap available

Availability: In stock

$27.90

Available in store only

A Sabato twist on a kiwi classic! Made with pancetta, Romulo capers and free-range eggs. Serve hot or cold, perfect for lunch or to take on a picnic. It’s delicious with Julie Le Clerc Moroccan chutney on the side.

Bake from frozen for 60 minutes in a preheated 180° oven. For a crisper pastry finish cook for a further 10 minutes at 200°.





Additional Information

    Additional Information

    Alcohol No
    Unit Size (orig) Serves 3-4
    Shipping Group Chilled
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