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Tezza Valpolicella Ripasso Zoom

Tezza Valpolicella Ripasso

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Valpolicella Ripasso is made with partially dried grape skins and seeds that have been left over from fermentation of Amarone or Recioto. This style of wine is tannic, with a deep colour, more alcohol and more extracted than regular Valpolicella. Best matched with red meats. Dark, garnet-coloured, tangy and savoury, this has notes of spice and ripe berries. The palate is smooth, with a polished feel.

Additional Information

    Additional Information

    Alcohol Yes
    Unit Size (orig) 750ml
    Shipping Group Standard
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