A quintessentially Italian wine, made from partially dried grapes of the Corvina (60%), Corvinone (20%), and Rondinella (20%) varieties. Produced in the Poiano e Nesente di Valpantena region of Verona. Offering delectable aromas of chocolate, coffee bean, oak and black cherry. Medium bodied, dry and perfectly balanced with notes of chocolate, spice with a fruity core and finish.
Perfect alongside braised meats, roasts, aged cheese.