
A Lady Butcher Free Range Lardons
100g
- Regular price
- $9.90
- Sale price
- $9.90
- Regular price
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Available for pickup in-store only.
Traditionally cured using free-range pork jowl, Marlborough sea salt, garlic and foraged horopito. Fantastic in carbonara or added to salads.
Meat: Pork
Origin: New Zealand
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