This Mexican-style string cheese (pronounced 'wah-hah-cah') is made from ribbons of fresh buffalo milk cheese wound into balls by hand. With a buttery, slightly salty flavour, it melts delightfully. Use on tacos, quesadillas or baked pasta dishes.

Milk: Buffalo
Origin: Auckland, New Zealand

Please read our terms and conditions for chilled freight when ordering cheese. We cannot deliver chilled goods to Rural Delivery addresses.