Our own brand of gnocchi is made in Italy and combines state-of-the-art technology with long standing Italian family traditions to craft gluten-free gnocchi. Although this gnocchi is made from potato, corn, rice and tomato, it does not sacrifice on flavour. Delicious in texture and reminscent in taste of wheat gnocchi.

Our Gnocchi is suitable for coeliacs, vegetarians and vegans.

Serve with Sabato pesto and garnish generously with Parmigiano-Reggiano.