This rich and decadent raspberry cacao preserve is a must have for chocolate lovers. With a gorgeous dark chocolate flavour and a tangy bite of raspberry, this is good enough to eat straight from the jar.
Warm gently and use as a filling in our Valrhona chocolate and raspberry cacao tartlets, make a ganache for an indulgent chocolate cake, or enjoy in croissants or on crêpes with cream and fresh raspberries.
Dairy and gluten free. Suitable for vegetarians and vegans.