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Wine

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  • Dirupo DOCG

    Andreola Dirupo DOCG Prosecco


    A delicate style Prosecco made from DOCG Valdobbiadene Superiore grapes situated on the steepest slopes. A touch off-dry level of sweetness and subtle hints of passionfruit and peach. Grapes: 90% Glera, 5% Bianchetta and 5% Perera. 10g residual sugar.

    This Dirupo Prosecco received a Gold medal award at the 2017 Effervescents du Monde international wine awards. 

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    $36.90
    110 -

  • Prosecco Verv DOC

    Andreola Verv DOC Prosecco


    An extra-dry Prosecco. Fresh and mineral but not sweet. This wine has pleasantly round citrus fruit notes that fill the mouth. Grapes: 100% Glera. 17g residual sugar.

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    $29.90
    110 -

  • Mont-Redon Chateauneuf du Pape

    Mont-Redon Chateauneuf du Pape


    A definitive Chateauneuf-du-Pape blend, the fragrant nose of cherry and raspberry embellished by peppery notes and toasty oak, while the palate delivers plum, berry, chocolate and spice, seamlessly integrated and wrapped around supple tannins.

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    $58.90
    110 -

  • Dom Margalleau Vouvray SEC

    Dom Margalleau Vouvray SEC


    Aromas of honey and juicy lemons lift from the glass on the nose. The palate reflects the lemon and honey characteristics. There is a beautiful texture to this wine and the acidity is like a live wire, keeping it fresh and tight.

    A wine that screams for a creamy cheese, such as Brie De Meaux or a thumpingly large piece of chèvre.

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    $32.90
    110 -

  • Gimonnet Blanc de Blanc NV

    Gimonnet Blanc de Blanc NV


    Intense aromas of green apples with hints of lemon curd. These flavours explode in the mouth and are complimented by a strong acid backbone that leaves the palate clean and refreshed with an aftertaste that seems to want to linger indefinitely.

    For this Champagne, caviar is the absolute go to, but a stylish antipasto plate is also a welcome accompaniment.

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    $79.90
    110 -

  • Sichel Sauternes 2016

    Sichel Sauternes 2016


    You can tell from the bright gold colour alone that this is going to be a cracker. The nose backs this theory up, with lashings of dried apricot, fresh cut peach, pear, barley sugar and bush honey. The palate is impeccable, with lusciously sweet pear, peach, nectarine, hints of orange blossom and a roundness of gentle oak. The acidity is firmly in control and keeps the palate tight and rounded. The finish lingers and keeps you wanting more.

    This is a de-classified Sauternes, which means it made by a top producer, but sold without mentioning the name of the producer. In this case the producer is of the highest pedigree, firmly making it a stellar buy.

    Good with pâté, blue cheeses and delicate fruit desserts.

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    $37.90
    110 -

  • Mont-Redon Reserve Côtes Du Rhône 2017

    Mont-Redon Reserve Côtes Du Rhône 2017


    A southern Rhône red with oodles of class here, from a renown Chateauneuf Du Pape producer. The Grenache and Syrah gives a lovely alluring red berry fruit and spicy aroma. The theme continues through the palate, with juicy raspberry and plum flavours, balanced by earthy, spicy hints, soft tannins and balanced acidity. The overall style of the wine is a good bright, lighter style, that is moreish and comforting. Pair with our ragu  or Mt Eliza Cheddar cheese .

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    $22.90
    110 -

  • Emiliana Novas Gran Reserva Organic Chardonnay

    Emiliana Novas Gran Reserva Organic Chardonnay


    A classic, easy drinking, oaked Chardonnay. A lovely textured wine, with lots of buttery, lemony fruit and good clean acidity to keep things tight. A style that appeals at a price point that is even more appealing.

    Break out the cheese board, truffle crisps and the big glasses.

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    $19.90
    110 -

  • Champagne Moutard NV

    Champagne Moutard NV


    100% Pinot Noir, enhanced with the addition of older reserve stocks. A seductive bouquet of peach and pear is underpinned with almond and brioche. Wonderfully fresh, with creamy textures and an elegant finish.

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    $49.90
    110 -

  • Tezza Corte Majoli Pinot Grigio

    Tezza Corte Majoli Pinot Grigio


    Alluring aromas of fresh cut pear, with a little bit of flintiness, lead to a nice dry palate of apricots and pear. There is a touch of minerality and spice, with a good weight and texture in the mouth. The acidity is balanced and fresh, making this a great partner for softer, creamy cheeses. This wine is a particularly good match for a maturing Brie De Meaux , with the flavours of both being accentuated.

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    $21.50
    110 -

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