
Balsamic Roasted Vegetables
These balsamic roasted root vegetables are a delicious way to bring colour and depth to your table. Rich, caramelised, and perfectly seasoned, they’re a crowd-pleasing classic.
Since 1993, Jacqui and Phil Dixon have been sourcing fine foods primarily from Italy, Spain and France. Most suppliers are family-run businesses who use traditional artisan methods of production to create outstanding products. Jacqui and Phil travel regularly to Europe to source new and interesting products, check product quality and collect information on upcoming trends.
These balsamic roasted root vegetables are a delicious way to bring colour and depth to your table. Rich, caramelised, and perfectly seasoned, they’re a crowd-pleasing classic.
This vibrant, warming dish layers sweet leeks and creamy butter beans enriched with crème fraiche, topped with crisp-skinned salmon fillets. It’s a comforting yet elegant meal, full of texture and...
This take on the classic Spanish tortilla delivers rich, savory flavour with minimal effort. The Torres chips add a satisfying saltiness and a light crunch that softens into a tender,...
Please Note: the below items are available for pick‑up in store only. If you would like the remainder of your order delivered please remove the following items from your cart: