Mustard Chicken Burgers
This Dijon-marinated chicken can be chargrilled, barbecued, or baked in the oven. The glazed chicken pieces can be served as is or stacked into burgers such as these.
-
Read more -
Read moreDuck 'No-stir' Risotto
Treat yourself to the comforting umami flavours of this dish, which brings together our simple 'no-stir' risotto recipe with rich duck confit for a truly delicious experience. Top it off with freshly...
-
Read more
Baked Chicken with Pancetta, Porcini & Potatoes
A well-rounded, fulfilling meal that will delight the whole family. Whether you're looking to impress or simply enjoy a delicious dish, this one fits the bill perfectly. Ideal for any...
-
Read moreOne-Pan Honey and Balsamic Chicken
Who doesn't love a Caprese salad in the summer months? This one-pan dish combines the wonderful flavours of tomatoes, cherry mozzarella, and balsamic vinegar with chicken thighs and thyme to...
-
Read more
One-pan Chicken with Orzo & Pimentos
Baking chicken in a pan with pasta and vegetables is an easy and great way to make an all-in-one nourishing meal. The chicken stays juicy and tender and the orzo...
-
Read moreWhole Roasted Duck, Duck Porcini Jus and Truffled Creamed Sweetcorn Puree
Feeling a bit fancy and creative? Try out this vibrant and delicious dish showcased in executive Chef Kate Fay's cooking class: Whole roasted duck with duck porcini jus and truffled...
-
Read more
Balsamic Roast Chicken with Olives and Capers
This tasty recipe created by Julie Le Clerc is perfect for entertaining or as a weeknight family meal. The blend of gordal olives, capers, and Giusti balsamic vinegar creates a...
-
Read more
Vincotto Chicken Traybake with Artichokes and Olives
Everyone loves an all-in-one meal. This chicken traybake with the rich sweet and sour flavours of vincotto, spiked with piquant espelette mustard and scattered with artichokes, olives and tomatoes is...
-
Read more
Glazed Duck Breasts with Gnocchi and Spinach
These delicious barbeque glazed duck breasts, served with gnocchi and spinach, are wonderful for a flavoursome, warming mid-week dinner.
-
Read more
Duck Confit with Porcini, Artichokes and Gnocchi
This delightful recipe by Julie Le Clerc features deep savoury flavours brightened by cherry tomatoes and fresh basil. The duck confit legs, prepared in the Sabato kitchen are tender, moist...
-
Read more
Chicken Involtini
Impress your guests with this delightful chicken recipe. The combination of tender chicken thighs, prosciutto, and sweet red pepper pesto creates a wonderful harmony of flavours. Enjoy it with a...
-
Read moreTagliatelle & Chicken with Avocado Pesto Sauce
You are just going to love this super smart summer pasta recipe for Tagliatelle & Chicken with Avocado Pesto Sauce from Julie Le Clerc. The thing that sets this apart...
