B.Langhe Paste Di Meliga Biscuits

200g
$24.50

These traditional Italian butter biscuits, from Cuneo, are made with with polenta.


Description

Hailing from the Cuneo area of Piedmont, these traditional Italian butter biscuits, made with polenta, are similar to shortbread.

They are wonderful served alongside creamy desserts like zabaione, with a glass of Barolo Chinato (a herbal, digestive dessert wine) or a cup of tea or coffee.

Gorgeously presented in pastel-toned gable-topped boxes, they make a lovely little gift.

Producer

Established in 1977 in Alba (Piedmont, Italy), B.Langhe remains passionate about the Langhe countryside and the traditional ingredients and recipes of the Piedmont region.

Through determination, a strong work ethic and creativity they have expanded their artisan production to share an authentic taste of their beloved region, with their exceptional range of traditional Italian biscuits, cuneesi and chocolate truffles.

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B.Langhe Paste Di Meliga Biscuits 200g | Artisan Italian Biscotti | New Zealand Delivery | Sabato Auckland
SabatoNZ

B.Langhe Paste Di Meliga Biscuits

$24.50
Description

Hailing from the Cuneo area of Piedmont, these traditional Italian butter biscuits, made with polenta, are similar to shortbread.

They are wonderful served alongside creamy desserts like zabaione, with a glass of Barolo Chinato (a herbal, digestive dessert wine) or a cup of tea or coffee.

Gorgeously presented in pastel-toned gable-topped boxes, they make a lovely little gift.

Producer

Established in 1977 in Alba (Piedmont, Italy), B.Langhe remains passionate about the Langhe countryside and the traditional ingredients and recipes of the Piedmont region.

Through determination, a strong work ethic and creativity they have expanded their artisan production to share an authentic taste of their beloved region, with their exceptional range of traditional Italian biscuits, cuneesi and chocolate truffles.

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