The Carved Angel Gluten-free Christmas Pudding
The Carved Angel Gluten-free Christmas Pudding - Small - 120g is backordered and will ship as soon as it is back in stock.
Description
Description
A deliciously moist and light gluten-free, traditional Christmas pudding that includes NUTS in the recipe. Juicy raisins, sultanas and apricots are combined with ginger, almonds, mixed spices and a good splash of brandy for a wonderfully flavoured Christmas pudding.
The Carved Angel gluten-free Christmas puddings are available in two sizes:
- Small (120g) - serves 1
- Medium (454g) - serves 3-4
Each pudding comes in a reusable plastic basin with lid and is presented boxed.
The Carved Angel gluten-free Christmas puddings can be reheated in either the microwave or by steaming.
Gluten-free, Dairy-free and vegetarian.
Contains nuts.
Producer
Producer
Originally a restaurant, The Carved Angel was founded in 1974 in Dartmouth, Devon, by Joyce Molyneux. The Carved Angel always championed the finest local ingredients, with Joyce being the first female chef in Britain to be awarded a Michelin star.
During this time, Joyce discovered a Christmas pudding recipe by Victorian chef, Eliza Acton. The resulting pudding was moist, not overly sweet, and beautifully balanced with stem ginger and nutmeg, succulent fruit and brandy. This delighted Joyce’s diners when it appeared on her festive menu, with many requests to purchase the puddings to follow. The Carved Angel puddings grew to become a standalone business, soon garnering cult status.