Authentic Italian Grana Padano, first invented by monks 1000 years ago to use surplus milk. Whilst similar in style to Parmigiano Reggiano, Grana Padano is from a different region of Italy, has a lower fat content and a shorter aging period. This creates a delicate, milder hard Italian cheese. Perfect for creamy risottos, to top soups or to season pasta.

Milk: Cow, unpasteurised
Origin: Italy

Sold in pre-packaged pieces weighing approximately 200g.

Please note: Pricing is per kg.
Our cheese is hand-cut and so it is not possible to meet the exact weight ordered; actual weights may vary +/- 50g.

Please read our terms and conditions for chilled freight when ordering cheese. We cannot deliver chilled goods to Rural Delivery addresses.