Forvm Cabernet Sauvignon Vinegar
Forvm Cabernet Sauvignon Vinegar - 250ml is backordered and will ship as soon as it is back in stock.
Description
Description
This small production Cabernet Sauvignon vinegar from Spain has a rich nose, bright colour and ripe fruit flavour.
Try with Colonna mandarin olive oil.
Spanish law now requires that Forvm Cabernet Sauvignon vinegar is labelled as 'Balsamic Vinegar'. Forvm's new packaging reflects this requirement, though the product itself has not changed.
Producer
Producer
Cellers Avgvstvs Forvm vineyards are located south of Barcelona and north of Tarragona by the sea. They were originally intended to be a small winery with Chardonnay the first variety sown, in 1983. Forvm vinegar came about ten years later, almost by accident. A batch of wine was barrelled and forgotten in a corner of the winery. With friends over for dinner, it was suggested by a chef that they produce vinegar as well as wine. They remembered the forgotten barrels and opened one to find the wine had turned into vinegar. A very good vinegar. They started producing a few bottles for friends and eventually expanded and the Forvm vinegar range was born.
They make four vinegars: Chardonnay, Cabernet Sauvignon, Merlot and the very-aged Flavius. The company is an extremely boutique producer of both wine and vinegar. Their clientele is comprised of Spain’s – and indeed the world’s – finest chefs and sommeliers.
Forvm Cabernet Sauvignon Vinegar
Stuffed Courgette Ribbons
An absolute summer hit by Tom Hishon of Orphans Kitchen. This light and fresh dish presents delightful flavours of The Vine Co verjuice and vinegar, whipped Greek yoghurt and toasted Trickett's walnuts. Serve as an entrée or for a light lunch.
