A rich, velvety blend of fresh porcini mushrooms and sun-ripened tomatoes.
Use straight out of the jar as a topping for toasted Italian style bread (bruschetta), stir through pasta, grains, polenta or risotto or as an accompaniment to chicken, steak or vegetables.
Porcini mushrooms (56%), olive oil (19%), tomato paste, salt, sundried tomatoes, fructose, garlic, wine vinegar, porcini powder, lactic acid.
Contains sulphites.
DAIRY & GLUTEN-FREE.
No artificial colours or flavours.
NUTRITION INFORMATION
|
Servings per package: 10
|
Serving size: 28 g
|
AVERAGE QUANTITY
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per 28 g
|
per 100 g
|
Energy
|
229.3 kJ
|
819 kJ
|
Protein, total
|
0.5 g
|
1.8 g
|
- Gluten
|
0 g |
0 g
|
Fat, total
|
5.4 g
|
19.1 g
|
- Saturated
|
0.9 g
|
3.1 g
|
Carbohydrate
|
1.1 g
|
4.0 g
|
- Sugars
|
0.7 g
|
2.5 g
|
Sodium
|
224 mg
|
800 mg
|
Sabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.