Salame Finocchiona ~ Sliced

Salame Finocchiona ~ Sliced

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Available for pickup in-store only.

A unique salami made using fennel seeds in the seasoning mix. It is air dried for 3-4 months and is firm and waxy when sliced.

Starting as a worker in a pork meat factory, before becoming a butcher and then an entrepreneur, Arnaldo Pedrazzoli had a passion for artisan charcuterie. Established in 1951, Pedrazzoli has remained a family affair with a commitment to traditional methods.

Meat: Pork
Origin: Italy



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