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Tarts Anon

by Gareth Whitton & Catherine Way
$50.00

Sweet and Savoury Tart Brilliance.

Tarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the Melbourne legend reveal the secrets to making the perfect one for every occasion.


Description

Featuring 50 different recipes: from beloved classics such as Plain Old Lemon and Vanilla Custard to more out-of-the-box offerings like Black Forest Tart; savoury crowd-pleasers like Mushroom and Parmesan, and truly celebratory tarts like the Saint Honoré, this book contains all the knowledge and inspiration you need to become a tart master.

Also included are an in-depth shortcrust pastry recipe and helpful breakouts that guide you through fixing pastry pitfalls with dulce de leche, pouring praise-inducing glazes and perfectly portioning your finished tarts. Simple, elegant and versatile, tarts are both the perfect end to a meal and a meal in their own right – with this book at your fingertips, a world of showstopping circular bakes awaits.

  • Published: July 2024
  • Format: hardback
  • Pages: 208
  • Dimensions: 253mm x 201mm x 22mm
Tarta Anon Recipe Book by Gareth Whitton & Catherine Way | New Zealand Delivery | Sabato Auckland
SabatoNZ

Tarts Anon

$50.00
Description

Featuring 50 different recipes: from beloved classics such as Plain Old Lemon and Vanilla Custard to more out-of-the-box offerings like Black Forest Tart; savoury crowd-pleasers like Mushroom and Parmesan, and truly celebratory tarts like the Saint Honoré, this book contains all the knowledge and inspiration you need to become a tart master.

Also included are an in-depth shortcrust pastry recipe and helpful breakouts that guide you through fixing pastry pitfalls with dulce de leche, pouring praise-inducing glazes and perfectly portioning your finished tarts. Simple, elegant and versatile, tarts are both the perfect end to a meal and a meal in their own right – with this book at your fingertips, a world of showstopping circular bakes awaits.

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