Black pepper has a fine, fruity fragrance with warm, woody, and lemony notes. The taste is hot and biting with a clean, penetrating aftertaste. Pepper is one of the most versatile spices. Although mostly used in savoury cooking and as a table condiment, it can also be used with fruits and in some sweet breads and cakes. Pepper brings out the flavour of other spices and retains its own flavour well during cooking.
The Spice Trader sources premium spices from India, Sri Lanka, Indonesia, Malaysia, Vietnam, and other spice-producing countries, supplying a wide range of whole and ground spices, seasonings, and dried herbs. They source the highest quality spices from companies with a proven record of exporting to the West for many years. Their skilled and experienced personnel have identified the most reliable spice-growing areas for the highest quality products.
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