Fine (7mm), quality Spanish capers with a meaty texture preserved in salt.
Rinse in cold water and soak for at least 30 minutes to remove the excess salt prior to adding to your dish.
Add to meat, poultry, fish, rice or pasta dishes. Use in salsa, sauces, mayonnaise or salads. Can also be fried and used as a garnish.
Capers (85%), salt (15%).
NUTRITION INFORMATION
Servings per package: approx. 8
Serving size: 15 g
AVERAGE QUANTITY
per 15 g
per 100 g
Energy
248.1 kJ
157.0 kJ
Protein, total
0.5 g
2.7 g
Fat, total
0 g
0 g
- Saturated
0 g
0 g
Carbohydrate
0.9 g
6 g
- Sugars
0 g
0 g
Sodium
1740 mg
11600 mg
Sabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.