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Antipasto & Tapas

Antipasto & Tapas

Antipasto or antipasti (plural) means ‘before the meal’ and is the traditional first course of a formal Italian meal. Traditional antipasto includes cured meats, olives, anchovies, artichoke hearts, cheese and vegetables in oil or vinegar.  Perfect for easy summer entertaining - offer a large antipasto board for alfresco grazing.

Tapas are snacks, canapés or finger food that originated in Spain. Tapas has gained popularity as a way to dine informally; sharing small plates with friends and family rich in Spanish flavours. Traditional tapas ingredients include smoked paprika, beans, chickpeas, chorizo, olives, pimientos, sardines, sherry vinegar, squid products and tuna.

See our recipe section for easy eating Antipasto and Tapas ideas using specialty Italian and Spanish ingredients imported by Sabato and available online and from our Mount Eden retail store, open 7 days.


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