Braised lamb shoulder
Slow-braised in white wine, garlic and thyme, this lamb shoulder turns irresistibly tender, its flavours brightened with lemon and finished with a glossy, reduced jus. Anchovies, olives and sweet roast...
Slow-braised in white wine, garlic and thyme, this lamb shoulder turns irresistibly tender, its flavours brightened with lemon and finished with a glossy, reduced jus. Anchovies, olives and sweet roast...
Entertaining? Be sure to give these fun, vibrant and flavourful antipasto bites a go, especially good for those short on time.
Succulent prawn combined with smoky paprika and spicy chorizo. Pair with a dollop of egg mayonnaise for a simple appetiser.
A decadent and zingy gluten free tart, perfect for entertaining or those with a sweet tooth.
Indulgent Valrhona hazelnut cookies that are just the right amount gooey as they are chewy, sure to be gone in moments.
A hearty salad that is full of fresh flavours and textures. Pair it alongside your favourite meat or eat as a stand alone dish.
We absolutely love the smoky flavour that comes from grilling vegetables over an open flame. So, while the barbeque is out over the warm summer months, use the opportunity to grill the...
We love comforting and flavourful soups throughout the winter months, especially when they look like this seafood soup. Switch out your favourite seafood for a more personal touch, sure to...
This dish is the epitome of winter comfort, combining zucchini, tomato, pine nuts, and ricotta into a warm, cozy favourite that the whole household will love.
Impress your guests with this delightful chicken recipe. The combination of tender chicken thighs, prosciutto, and sweet red pepper pesto creates a wonderful harmony of flavours. Enjoy it with a...
This clever Julie Le Clerc recipe uses only a few ingredients and takes less than 10 minutes to prepare. While it is fabulously simple, this dish is still packed full of flavour...
You are just going to love this super smart summer pasta recipe for Tagliatelle & Chicken with Avocado Pesto Sauce from Julie Le Clerc. The thing that sets this apart...
This one-pan prawn & risoni pasta from Julie Le Clerc is set to become a firm favourite. This dish ticks all the boxes in terms of ease, speed and full-bodied flavour....
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