Grains, Seeds & Pulses
-
Porcini and Chestnut Sauce with Creamy Polenta
-
Roasted Chickpeas with Nduja and Corn
-
Quick White Polenta Porridge
-
Grain Bowl with Salsa Verde and Yuzu Mayonnaise
-
Olive Oil Braised Chickpeas
-
Chorizo Baked Beans with Spinach & Eggs
-
Farro, Kale and Beluga Lentil Salad
-
Sprouted quinoa
-
Lentil Fritters with Goat's Cheese and Spanish Ham
-
Mediterranean Farro Salad
-
Quick Cook Polenta
-
No Stir Traditional Polenta
-
Toasted Grains
Grains, Seeds & Pulses
Please confirm that
you are 18 years or over.
If you're under 18 we can't
allow you to purchase alcohol.
Loading...